Wednesday, 21 December 2011


Villa Massa™, a lemon liqueur, has been made by the Massa Family since 1890 in Sorrento, Italy. While other limoncello producers use artificial ingredients, Villa Massa™ maintains the tradition of using 100% natural ingredients. Villa Massa’s exclusive use of Sorrento Oval Lemons (which are carefully peeled within 24hrs of harvest) ensures optimum flavor as it is the yellow skin of the fruit which releases its essential oils used to make the product. The producers of Villa Massa™ pride themselves in creating a product which has been passed down from generation to generation without ever compromising quality. It is best enjoyed chilled (from the freezer), in cocktails, over ice cream, fruit, or in champagne.

30% abv - 60 proof

For more information visit producer website;

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