Tuesday, 27 March 2012


Glenmorangie Finealta is a painstaking recreation of a recipe dating back to 1903. Matured in a combination of American white oak casks and Spanish Oloroso sherry casks this whisky is unusual for its light touch of peatiness - a reminder of a time when Glenmorangie dried its barley in a peat fired kiln.

Distillery archives show that at this time, Glenmorangie Highland Single Malt was being served at The Savoy in London. Making this whisky a window onto a grander age, where optimistic young souls toasted sweeping changes within Art, fashion, and technology. And where society demanded a drink of both depth and distinction.

Glenmorangie Finealta is the second release in the prestigious Private Edition range: carefully selected, limited edition whiskies chosen from the 'cabinet of curiosities' of Dr Bill Lumsden, head of Glenmorangie Whisky Creation Team.

46% Abv- 92 Proof

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