Distilled and aged to showcase the elegance of a fine California brandy, E&J VS has flavors of sweet dried fruit and varietal French Colombard, Folle Blanche, St. Emilion and early Barbera wine grapes, balanced beautifully with subtle notes of toasted brown spice and vanilla. E&J VS Brandy is soft and light-bodied with a crisp, clean finish.
E&J Gallo, use French Colombard, Grenache and Barbera grapes from California to make a base wine that is distill and age to create E&J Brandy.
The distilled spirit is aged in French Limousin oak barrels, where it takes on a beautiful palate of colors and flavors, until alcohol levels settle to about 40 percent. The brandymaker, Scott DiSalvo, adds distilled water along the way to bring the brandy to its proper strength, continually tasting and testing each lot before blending and bottling at just the right moment.
40% Abv- 80 Proof
Silver Medal - 2010 San Francisco World Spirits Competition
Silver Medal - 2010 Ultimate Spirits Challenge
Gold Medal - 2009 International Wine and Spirits Competition
Silver Medal - 2009 Los Angeles Wine and Spirits Competition
Gold Medal - 2008 San Francisco Chronicle Competition
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