Bernheim Original Kentucky Straight
Wheat Whiskey is the first truly new variety of American straight
whiskey introduced since Prohibition. Bernheim is the first whiskey
to use winter wheat as its primary grain creating a soft, sweet
flavor and medium finish.
Is produced at the namesake Bernheim
Distillery in Louisville, Kentucky as a "small batch"
American Whiskey and is aged in Rickhouse Y at Heaven Hill's
Bardstown, Nelson County facilities.
As a straight whiskey, it meets the
same criteria as Bourbon or rye- aged a minimum of two years in a
new, charred oak barrel, distilled at less than 160 proof, contain no
coloring, flavoring or blending agents- but Bernheim’s unique
profile and mixability with a variety of juices and liqueurs open a
whole new range of cocktailian possibilities.
45% Abv- 90 Proof
For more information visit producer
website;
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