LEXINGTON BOURBON

Inspired by one of horse racing’s most successful thoroughbred sires, Lexington offers an excellent bourbon drinking experience. Patiently aging for years in Kentucky’s finest charred white oak barrels, Lexington Bourbon embodies the tradition and rich history of Whiskey making. This process produces a high quality and consistent flavor.
At 86 proof, Lexington Bourbon combines the highest quality select grains of rye, malted barley and corn with purified water. The rye provides the perfect level of spice, while the malted barley allows the sweetness of the corn to peak through, creating a sensational taste. The resulting flavor boasts deep aroma of the aged oak with a hint of vanilla. Rated 95 by Tasting Panel Magazine, Lexington Bourbon is guaranteed to make a serious impression on your palate with every sip

43% Abv – 86 Proof

For more information visit producer website;

http://lexington-bourbon.com

DEATH'S DOOR WHITE WHISKY

A pioneer in the whisky category, Death’s Door White Whisky has an 80:20 mash bill of organic Washington Island Wheat to organic malted barley from Chilton, Wisconsin. The spirit is then double-distilled up to 160 proof (80% abv), rested in stainless steel and finished in uncharred Minnesota oak barrels to help bring the “white whisky” together and to meld this unique spirits’ flavors.

40% Abv – 80 Proof

For more information visit producer website;

http://deathsdoorspirits.com

SAM HOUSTON AMERICAN STRAIGHT WHISKEY

Sam Houston is a 86 proof American straight whiskey made with Kentucky Bourbon. Perfectly aged in charred white oak barrels and hand selected for its exceptional characteristics and golden amber color. The flavor signature is bold and unique much like Sam Houston himself. The aroma brings to mind hints of caramel and vanilla which combine with the rich smoky texture to form a perfect union. A smooth and distinctive whiskey in honor of a distinguished man.

43% Abv – 86 Proof

For more information visit producer website;

http://www.samhoustonwhiskey.com/

GEORGIA MOON LEMONADE

American Straight Corn Whiskey is defined by the US Government as having a recipe or mashbill with a minimum of 81% corn, the rest being malted barley and rye.

Georgia Moon Lemonade uniquely packaged in a mason jar is a spirit based on Georgia Moon Whisky with natural lemon flavor.

Product was inspired by the NASCAR™ tradition of passing around a glass jar containing corn whiskey (or moonshine) infused with fruit.

35% Abv – 70 Proof

GEORGIA MOON PEACH

American Straight Corn Whiskey is defined by the US Government as having a recipe or mashbill with a minimum of 81% corn, the rest being malted barley and rye.

Georgia Moon Peach uniquely packaged in a mason jar is a spirit based on Georgia Moon Whisky with natural lemon flavor.

Product was inspired by the NASCAR™ tradition of passing around a glass jar containing corn whiskey (or moonshine) infused with fruit.

35% Abv – 70 Proof

GEORGIA MOON CORN WHISKEY

Georgia Moon is authentic American Corn Whiskey, a unique kind of straight whiskey that is rarely seen. As corn whiskey, it must be at least 81% corn grain in the mashbill and can be aged in new uncharred or used charred barrels.
Packaged in favourite moonshiners package- mason glass jar with metal lid also avaible in 0,75 l bottle in higher proof version

40 Abv- 80 Proof ( Mason Jar)

50 Abv- 100 Proof ( Bottle Version)

BUFFALO TRACE KENTUCKY STRAIGHT BOUBON WHISKEY

Buffalo Trace Kentucky Straight Bourbon Whiskey is distilled, aged and bottled at the most award-winning distillery in the world. Made from the finest corn, rye and barley malt, this whiskey ages in new oak barrels for years in century old warehouses until the peak of maturity. The taste is rich and complex, with hints of vanilla, toffee and candied fruit. The smooth finish lingers on the palate.

45% Abv – 90 Proof

For more information visit producer website;

http://www.buffalotrace.com

PIKESVILLE STRAIGHT RYE WHISKEY

Pikesville Rye Whiskey was distilled under an old Maryland formula and stored in selected charred white oak casks in modern warehouses to age and mellow.

Rye whiskey, once the most recognizable American whiskey, has enjoyed a renaissance in the past decade thanks to the rebirth of the cocktail culture. Rye enjoys a spicier, more robust body perfect for balancing some of the great classic cocktails.

40% Abv- 80 Proof

BOOKER'S BOURBON

In 1992, Booker Noe introduced his own signature bourbon, Booker's® True Barrel Bourbon. Inspired by a 200-year-old tradition, Booker's is the first bourbon bottled straight-from-the-barrel, uncut and unfiltered. First created as a holiday gift for his special friends, Booker's whiskey was so well-received that he decided to make it available to bourbon lovers worldwide; much to the joy of spirit connoisseurs everywhere.

Unlike anything you have ever tasted, Booker's is one of the only uncut, unfiltered, straight-from-the-barrel, bourbons available today. It's bottled at its natural proof of between 121 and 127, and aged between six and eight years. Booker's Bourbon delivers a range of intense flavors from oak tannin and smoky vanilla to lighter tones of mocha and coffee. Add spring water to customize the taste and finish to your palate. The complexity provided by this straight-from-the-barrel bourbon makes Booker's the rarest, absolute best bourbon you'll ever taste.

61% Abv- 122 Proof

For more information visit producer website;

http://www.smallbatch.com/

KNOB CREEK 9YO KENTYCKY BOURBON

Knob Creek bourbon was created in the style of turn of the century bourbon. Knob Creek embodies the bold flavor that has made Kentucky famous for bourbon. Aged the longest of the Small Batch Bourbons – 9 years – in charred American white oak, it strikes the senses with a maple sugar aroma, distinctive sweetness and rich, full-bodied flavor.

Knob Creek Bourbon was named after a little creek that runs just south of the distillery, the same creek that ran by Abraham Lincoln's childhood home. Booker Noe, 6th generation Beam and master distiller emeritus created Knob Creek to reflect the strength, flavor, care, and patience that defined pre-prohibition bourbon. The bottle embodies the handmade look and feel of the turn-of-the century bourbon as well. It is reminiscent of a bootlegger's flask with newspaper scrawled on the label, harkening back to the decade's old custom of wrapping bottles in newspaper at the distillery.

50% Abv- 100 Proof

For more information visit producer website;

www.knobcreek.com.

BASIL HAYDEN'S 8YO BOURBON

Basil Hayden's is unequalled in that it utilizes twice as much rye in it as the other bourbons in the Collection. Enriched by a hint of peppermint, it impresses with notes of pepper balanced by slight citrus overtones, and a spicy, warming finish. Aged eight years at a relatively mild 80 proof, Basil Hayden's has a broad appeal and is equally enjoyable alone or in cocktails such as a Juicy Basil and Basil Bubbly.

The eponymous Basil Hayden's® Bourbon dates back to 1796, when Master Distiller Basil Hayden Sr. created a recipe unlike any other. He used a traditional corn base, but mixed in small grains in his mash to capture the spicy flavor of rye and complement the sweet smoothness of corn. More than 200 years later, Basil Hayden's is a singular bourbon that bridges the flavor of rye whiskies and small batch bourbons together.

40% Abv- 80 Proof

For more information visit producer website;

http://www.smallbatch.com

ELIJAH CRAIG 12YO BOURBON

Elijah Craig 12-Year-Old is a true Small Batch premium Bourbon, and had that distinction before the term even existed.

Bottled exclusively from a dumping of 70 barrels or less, the brand carries the name of the Rev. Elijah Craig, the man who discovered the method of making true Kentucky Bourbon when he stored his wares in barrels that had been charred in a fire.

47% Abv- 94 Proof

Awards;

2001 - Double Gold San Francisco World Spirits Competition

2003 - Double Gold San Francisco World Spirits Competition

2004 - Gold Medal San Francisco World Spirits Championship

2007 - Gold Medal San Francisco World Spirits Competition

BERNHEIM ORYGINAL WHEAT WHISKEY

Bernheim Original Kentucky Straight Wheat Whiskey is the first truly new variety of American straight whiskey introduced since Prohibition. Bernheim is the first whiskey to use winter wheat as its primary grain creating a soft, sweet flavor and medium finish.

Is produced at the namesake Bernheim Distillery in Louisville, Kentucky as a "small batch" American Whiskey and is aged in Rickhouse Y at Heaven Hill's Bardstown, Nelson County facilities.

As a straight whiskey, it meets the same criteria as Bourbon or rye- aged a minimum of two years in a new, charred oak barrel, distilled at less than 160 proof, contain no coloring, flavoring or blending agents- but Bernheim’s unique profile and mixability with a variety of juices and liqueurs open a whole new range of cocktailian possibilities.

45% Abv- 90 Proof

For more information visit producer website;

http://www.bernheimwheatwhiskey.com

BALCONES BABY BLUE CORN AMERICAN WHISKY

The First legal Texas whisky since Prohibition,.

Balcones Baby Blue is made from 100% roasted Hopi blue corn.

Americans have innovated the use of corn in whisky since we first set foot on this continent. Baby Blue is not white lighting nor bourbon. It has the freshness and verve of a traditional corn whisky but with a refined complexity added by brief aging in small oak barrels. It has a round nuttiness and roasty overtones with a smooth finish. By legal definitions it could be labeled as a bourbon, but it is not essentially a bourbon in character. Bourbon is largely dominated by the flavors of the wood in the barrel; the new charred oak barrels give bourbon is defining and recognizable flavors, color and aroma. The brief aging in oak certainly contributes some of the recognizable oak notes and characteristic of bourbon, but these flavors do not dominate the rich corn flavors that have taken so much trouble to impart to the spirit. In any case, bourbon drinkers, as well as other whisky drinkers, will find plenty here to like.

46 % Abv- 92 Proof

Awards:
Silver Medal 2011- “Best of Category” Corn Whisky, American Distilling Institute

Gold Medal 2010- “Corn Whisky,” American Distilling Institute

Double Gold Medal 2010- San Francisco International Spirits Competition

For more information visit producer website;

http://www.balconesdistilling.com/

BAKER'S 7YO Kentucky Straight Bourbon

The mix of grains, yeast, and seven soothing years in new oak combine to give this bourbon a deeply mellow, richly flavorful, medium-bodied taste with a delicious aroma full of fruit and vanilla. Baker's is best served in a snifter with a splash of spring water.

Named after Baker Beam, grand nephew of the legendary Jim Beam, Baker's® Bourbon is seven-years-old and hand-bottled at 107 proof. Embracing over six generations of distilling experience, Baker's Bourbon utilizes a special strain of jug yeast that has been in the family for over 60 years. This time tested yeast provides Baker's with a silky smooth texture and consistent taste from batch to batch.

53,5% Abv- 107 Proof

For more information visit producer website;

http://www.smallbatch.com/bakers

JACK DANIEL'S SINGLE BARREL SILVER SELECT WHISKEY

Jack Daniel's Silver Select Single Barrel Tennessee Whiskey returns to the simplest days of the distiller's art when whiskey was crafted and sold by the barrel, each with its own individual taste.
Each barrel of this select whiskey is aged in a unique location within the warehouse where the whiskey's colour and taste mature in extra measure.
Because Silver Select is a single barrel whiskey, bottles drawn from individual barrels offer subtle differences in nose, colour and taste.
To mark its distinctive character, each bottle is hand-labelled with it's rick and barrel number and it's individual bottling date.
It is a single barrel with a singular taste that could only be crafted by the Jack Daniel Distillery.


50% abv- 100 proof


For more information visit producer website;
http://www.jackdaniels.com

BULLEIT BOURBON

Bulleit Bourbon is distilled and aged in small batches and stored in a single-story warehouse which reduces inconsistencies in the maturation process. Bulleit Bourbon is aged in American White Oak barrels that are flame charred, giving the bourbon some of its colour and flavour. It is aged not a drop less than 6 years, creating maturity and smoothness. The final, 90 proof product is formulated by mingling, not blending, two and sometimes three of the distillates to ensure consistency in the nose and taste.

Bulleit Bourbon uses only the highest quality ingredients and follows the 175-year-old recipe of Augustus. Bulleit Bourbon is produced with a high rye content and proprietary grains and yeasts. Rare among bourbon producers, Bulleit Bourbon has its own Grain Division, which acquires distiller's grade grains grown to Bulleit's specification. The high level of rye content creates the dry, clean flavour. In true bourbon fashion, only limestone-filtered water is used

45% abv- 90 proof

Awards;
2004- Gold Medal, San Francisco World Spirit Competition

2005- Silver Medal, San Francisco World Spirit Competition

2006- Silver Medal, San Francisco World Spirit Competition

2007- Gold Medal, San Francisco World Spirit Competition



For more information visit producer website;
http://www.bulleitbourbon.com

WOODFORD RESERVE BOURBON

Woodford Reserve is a brand of premium small batch Kentucky Straight Bourbon Whiskey produced by the Brown-Forman Corporation. It is distilled at the company's Woodford Reserve Distillery, and marketed under the former company name for the distillery, Labrot & Graham. The distillery is located in Woodford County, in central Kentucky. Formerly known as Labrot & Graham's Old Oscar Pepper Distillery, the distillery is approximately eight miles from the town of Versailles off U.S. Route 60, between Interstate 64 and Versailles. Each bottle is numbered with a batch number and bottle number. Woodford Reserve's alcohol content is 45.2% (90.4 Proof). No age statement is listed on the bottle. U.S. law requires any bourbon aged less than four years to have an age statement, so the Woodford Reserve bottlings must be at least four years old.


45,2 % Abv- 90,4 Proof



For more information visit producer website;
http://www.woodfordreserve.com

STRANAHAN'S COLORADO WHISKEY

                               


Stranahan's Colorado Whiskey is a 94 proof, small-batch whiskey distilled in Denver, Colorado. Stranahan's Colorado Whiskey is the first microdistillery making whiskey in Colorado and the Rocky Mountains as well as one of the first in the country. Stranahan's Colorado Whiskey is the first of a new category known as "Rocky Mountain Straight Whiskey".[citation needed]

The whiskey is made from a unique four-barley fermented wash that consists of carbon filtered Rocky Mountain water and western barley that is grown in the Northern Rockies. The wash is distilled in a Vendome Copper custom-made combination Pot / Column still and then aged in 50 gallon heavily charred (#4 char), American white oak whiskey barrels made by World Cooperage in Lebeanon, Missouri. The barrels age for between two and five years in a humidified, climate controlled environment. Ten to twelve barrels are combined to make each batch consisting of 2500-3000 bottles. Each bottle is filled by hand and each label is hand written identifying the distiller, batch number, the youngest barrel in the batch and a unique comment.

Stranahan's is named after former minority owner, educator and activist George Stranahan, who also owns the Flying Dog Brewery formerly of Denver, currently located in Maryland. Jess Graber, retired firefighter, was the majority partner and founder of the company. Since the sale to Proximo, he will "continue working with the company to maintain quality control and as brand ambassador". Head distiller and production manager Jake Norris was also a part owner and co-founder of the company.

Stranahan's Colorado Whiskey won the Gold medal in the malt whiskey division of the 2008 American Distillers Institute in Louisville, Kentucky as well as the over all Best of Show. Other awards include Westword's Best of Denver 2008 and 2009, The Malt Advocate Magazines Pioneer of the year 2008, and Jim Murray's 2008 Whiskey Bible named SCW The Best Small Batch Distilled Whiskey in the World.

Stranahan's is no longer independently owned, as it was sold to Proximo Beverage Corporation. Details on the sale and what the structure of the brand will look like have yet to be released.

By; Wikipedia


47% Abv - 94 Proof


For more information visit producer website;
http://stranahans.com