Monday, 18 January 2016

EDINBURGH GIN

Distilled in a hand-beaten Scottish copper pot still using thirteen classic botanicals including juniper berries, citrus peel and coriander seed. Edinburgh Gin’s distinctively Scottish character comes from Scottish juniper, pine heather and milk thistle.

Produced in small-batch quantities ensuring that only the finest quality ingredients are used to produce a refreshing clean, crisp gin. At 43% ABV Edinburgh Gin holds the premium gin status.

Edinburgh Gin is batch distilled using two methods; a potstill and a column still. The stills are located in the brand new Edinburgh Gin distillery in the heart of the city. Partnering with the Heriot-Watt University in Scotland, this distillery offers the head distiller and grad student a platform to recreate old Scottish Gin recipes; such as Edinburgh Gin


43% Abv- 86 Proof


For more information visit producer website;
http://www.edinburghgindistillery.co.uk

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