Monday, 18 March 2013

BOMBAY SAPPHIRE EAST


Launched in September 2011 first in New York and Las Vegas on test market.
Using the same
unique distillation process as Bombay London Dry Gin and Bombay Sapphire.
To the list of ten Bombay Sapphire's botanicals; [ Almonds, Angelica root, Lemon peel, Coriander seeds, Liquorice, Cassia Bark, Juniper Berries, Cubeb Berries, Orris (iris root), Grains of Paradise ] this variety ad another two botanicals, Lemongrass and Black Peppercorns and was designed to counteract the sweetness of American tonic water.



42% Abv- 84 Proof


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