Domaine de Canton ginger liqueur was
inspired by the French tradition in which sweet and fresh elixirs
were fortified by fine eaux de vie and cognac. Spicy and aromatic
elixirs became popular with the French during the time of colonial
Indochine. Domaine de Canton is inspired by the subtle spiciness of
the baby ginger grown locally in modern day Indochine. The result is
a recipe which evokes an era of tropical romance and continental
sophistication that is both elegant and timeless.
Each bottle of Domaine de Canton begins
with the selection of only the finest, fresh baby Vietnamese ginger.
The baby ginger is peeled and cut by hand and then, in France's
aquitaine region, it is macerated with a blend of herbs and spices to
unlock its fresh essence. Domaine de Canton is made in small batches
by hand and, therefore, mass quantities are not possible. Each batch
of Domaine de Canton boasts a distinctively bright, fresh, yet rich
and complex ginger flavor.
Revered for centuries for its health
and mystical properties, ginger is a versatile and unique ingredient.
Domaine de Canton captures the very essence of fresh baby ginger. It
is married with fine eau de vie, VSOP, and XO Grande Champagne
Cognacs, which when crafted with fresh Tahitian vanilla beans,
Provencal honey, and Tunisian ginseng add both vibrancy and
dimension. To maintain the highest quality possible, Domaine de
Canton is handmade naturally without preservatives or colorants.
28% Abv- 56 Proof
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