For centuries, the finest rums, like
whiskeys, were made in pot stills. Traditionally, pot still rums from
several different origins were married together to produce the most
coveted rums, rich and complex with flavor. This costly and
time-consuming method of distillation has now all but vanished.
Today, most rum brands are the product of a column still or a
combination of column still and pot still rums. Furthermore, most rum
brands are the product of a single country.
Sea Wynde is a rum unlike any other.
Not only is it made using the traditional pot still technique, but it
also marries rums from Jamaica and Guyana, creating a rich flavor
that could never be reproduced by column stills used today, and also
proves that two are better than one. In fact, Sea Wynde is the only
rum in the world, to our knowledge, to combine pure pot still rums
from these two countries. The individual rums are aged in small oak
casks, some in the Carribbean and some in the UK. Once all the
individual casks are selected, the rums are vatted together prior to
bottling.
Sea Wynde is bottled in small batches
and, like a vintage wine, the flavor of each bottling will vary. It
is a rum of honeyed richness and subtle complexity which places it in
a class of its own, and demonstrates the benefits of sticking with
tradition. Sea Wynde Pot Still Rum allows you to experience the
invigorating taste of the Caribbean and South America any time of
year.
46 % Abv- 92 Proof
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